Last Updated : 12 October 2012 at 18:05 IST
Pravin Masalewale launches no onion-garlic variants of spice mix
The ancient Vedic wisdom classifies onions and garlic among tamasic foods which, along with rajasic foods, have undesirable effects on human health, even while encouraging followers to consume moresattvic foods for good physical and mental health.
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NEW DELHI(Commodity Online): Pravin Masalewale, India's leading spice manufacturers, have introduced No-Onion-No-Garlic (NONG) variants of their popular 'Suhana' Complete Spice Mix range. The introduction of new products is in keeping with traditions in the holy period ofShravan and Chaturmas.
The new variants launched in the Ready-to-Cook (RTC) segment, include the Paneer Tikka Masala Mix, the Paneer Makhanwala Mix, the Paneer Butter Masala Mix, the Mutter Paneer Mix and the Mutter Methi Malai Mix. which are very popular among Indian consumers.
Pravin Masalewale expect the NONG variants to gain popularity among the Jain and Swami Narayan communities, and among all those who abstain from consuming onions and garlic in the holy months or at any other times for different reasons.
The ancient Vedic wisdom classifies onions and garlic among tamasic foods which, along with rajasic foods, have undesirable effects on human health, even while encouraging followers to consume moresattvic foods for good physical and mental health.
All the Suhana NONG preparations can be easily and quickly cooked with the mere addition of the vegetables that the consumers prefer. They further offer the convenience of hassle-free and time-saving cooking and the cost-savings of a home-made preparation.
