Cardamom is the Queen of Spices. It is a medicinal spice and known scientifically as Elettaria Cardamomum, belonging to the family Zingiberaceae.
Exact origin of Cardamom is not known. But it is believed that the spice originated in India as a wild herb. Cardamom takes about two years to mature.
Loamy soil with rich organic material is ideally suited for cultivating Cardamom.
Cardamom is green or yellow in color. It is mainly used for flavor in food and…More
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